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Tapas & Jazz?

July 2, 2018

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June 7, 2018

Heno & Rey is now open for breakfast! From 6:30am - 10:30am daily including public holidays, head to the corner of Hay and King Street to enjoy breakfast at Heno & Rey. 

Delight in a delicious selection of your favourite breakfast dishes along with artisan coffee by...

August 25, 2017

Chef de Cuisine, Nick Trezise shares some insights into his food passion. Having worked in institutions whose names demand great respect, in Australia and abroad, Nick has a strong appreciation for the cuisine favoured on his home turf, with a sprinkling of internation...

August 25, 2017

Charming and French born, Restaurant Manager Pierre-Elie Anglade shares what inspires him and his passion for great wine and dining experiences.

How many years have you worked in the hospitality industry?
I grew up in an old winemaking family.  I have been surrounded al...

August 25, 2017

Director of Restaurants & Bars, Andrew McGie has worked across International borders, in some of the most renowned kitchens in the luxury industry. From catering to Richard Branson’s guests on Necker Island to Head Chef at the 7* Emirates Palace in Abu Dhabi, Andrew ha...

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MAKE A NIGHT OF IT

Book an overnight stay at InterContinental Perth City Centre. 

SPANISH TAPAS •  CORNER OF KING STREET & HAY, PERTH

OPEN every TUESday - friday: 11am - 8pm | saturday 12th, 19th, 26th september only: 11am - 8pm •  (08) 9486 5700

happy hour 5pm - 6pm | $6 pints & house wines

no bookings available, walk ins only

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